Recipes

Get baking!

  • by Annie Cooper
  • Nov 27, 2021

Whole Wheat Sourdough Reipe

This is my favorite go-to whole wheat sourdough recipe. I typically make one batch of dough that I then split into two loaves that are roughly 800g...

  • by Annie Cooper
  • Nov 19, 2021

Sourdough Process

Follow these steps with one of my sourdough recipes to bake the perfect sourdough! Leaven (80-85°F) Combine 25g water + 25g flour + 15g start...